Greenwoods is Amsterdams original all day breakfast / brunch and lunchroom, founded in 1988 . You can find us just off Leidsestraat – near the flower market at Keizersgracht 465.

Serving classic dishes all day – proper full English, authentic eggs benedict on muffins, vegetarian breakfast, shakshuka, our big breakfast burger and American pancake breakfast. As well as many other great and unique dishes.
Vegan – Vegetarian – Gluten free – Lactose intolerant – we do all we can to make sure we have something for everyone. If you have special requests please ask your server and we will do all we can to accommodate you.

High tea and classic cream tea also available all day.

We are also fully licenced and have an excellent wine and beer offering, as well as our fresh made Bloody Mary. Freshly made each day on the premises - using the best ingredients and talents of our fantastic Chef Jayde

A 3 minute walk from the flower market. 2 minutes from Leidseplein. Tram stops 2 and 12.


VENUE HIRE – both venues are available for hire in the evenings for catered or uncatered events. Please feel free to contact us to discuss further.

CATERINGS – we are happy to consider all requests for outside caterings and we work with Janice Melia, a British Chef, who works with us to make sure our quality is unrivalled.
Please contact us via email to Veronica@greenwoods.eu for any requests or enquiries.

ENVIRONMENT
– we are also committed to doing all we can to bring Greenwoods as close to net zero as we can to this end we have introduced a number of measures that we will build upon.
We only use recyclable plastic & paper, kitchen and FOH - Straws and napkins are by request and are recyclable
- We do not stock bottled or canned products that require long haulage
- we only use locally sourced produce and make as much as we can in house and on premises.
- We have stopped with Avocados due to their excessive water use (70 litres of applied fresh ground or surface water are required to grow one avocado.) and long distance transport issues, Avocados have to travel a long way to get here using fossil fuels all the way. We are using locally grown alternatives. https://sustainablefoodtrust.org/
- We use seasonal and local products to reduce unnecessary transport
- This is a work in progress as we try to progress to net zero for Greenwoods so any advice or help is welcome.

We take reservations all week at our Keizersgracht venue and the Singel is first come first served, so you can choose what suits you best.

SIX PILLARS:-

• Product Freshness
• High Quality Tea/ Coffee
• Seasonal Fresh Produce
• Excellent Service
• Quality and Atmosphere
• Knowledge