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Notre histoire

Le salon de thé anglais Greenwoods sur le canal Singel et Keizersgracht a été fondé le 15 septembre 1988 par l'Australienne Gabrielle Mary Wheeler et Janet Isabel Pratt, ce fut un succès instantané!


Nous avons décidé de porter notre concept à Frederick Street à Édimbourg où nous proposons nos plats délicieux à tous ceux qui aiment les plats délicieux avec une qualité exceptionnelle. En ce moment, nous sommes occupés à redécorer le restaurant. Au moment où nous avons terminé, vous êtes plus que bienvenus pour nous rendre visite et profiter de tout ce que nous offrons

Nous avons toujours fait de notre mieux pour nous approvisionner en ingrédients locaux de qualité supérieure et fabriquer autant de produits frais que possible sur place.Vous avez peut-être déjà entendu parler de notre célèbre pain soda irlandais fait maison, nous pouvons remercier Gabrielle et Janet pour celui-là. .

SIX PILLARS:-

  • Fraîcheur du produit
  • Thé / café de haute qualité
  • Produits frais de saison
  • Service excellent
  • Qualité et atmosphère
  • Connaissance

Menu

english

Instagram Feed

Flippin’ deliciously fluffy pancakes 7 days a week! 

Open from 8:30am 👋🏼
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• #edinburghfoodie #edinburghfoodbloggers #edinburghrestaurant #edinburghbrunch #edinburgh #eatinburgh #edinburghfood #instafood #igersedinburgh #ig_edinburgh #greenwoods #instagood #nomnomnom #greatfood #hungry #visitscotland #brunch #breakfast #eggsbenedict #eggs #brunchgoals #lunch #pancakes

Flippin’ deliciously fluffy pancakes 7 days a week!

Open from 8:30am 👋🏼



• #edinburghfoodie #edinburghfoodbloggers #edinburghrestaurant #edinburghbrunch #edinburgh #eatinburgh #edinburghfood #instafood #igersedinburgh #ig_edinburgh #greenwoods #instagood #nomnomnom #greatfood #hungry #visitscotland #brunch #breakfast #eggsbenedict #eggs #brunchgoals #lunch #pancakes
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NEW SPECIAL‼️

Could this be a contender for the new menu..? 😏

Here all week folks or until we sell out! 

‘The Korean Benedict’
Korean pork belly, kimchi, poached eggs & gochujang hollandaise sauce. Topped with toasted sesame seeds, gochugara, crispy onions & pork crackling (if you’re lucky) 

Book yourselves in via link in bio! 🤓
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• #edinburghfoodie #edinburghfoodbloggers #edinburghrestaurant #edinburghbrunch #edinburgh #eatinburgh #edinburghfood #instafood #igersedinburgh #ig_edinburgh #greenwoods #instagood #nomnomnom #greatfood #hungry #visitscotland #brunch #breakfast #eggsbenedict #eggs #brunchgoals #lunch #porkbelly #gochujang

NEW SPECIAL‼️

Could this be a contender for the new menu..? 😏

Here all week folks or until we sell out!

‘The Korean Benedict’
Korean pork belly, kimchi, poached eggs & gochujang hollandaise sauce. Topped with toasted sesame seeds, gochugara, crispy onions & pork crackling (if you’re lucky)

Book yourselves in via link in bio! 🤓



• #edinburghfoodie #edinburghfoodbloggers #edinburghrestaurant #edinburghbrunch #edinburgh #eatinburgh #edinburghfood #instafood #igersedinburgh #ig_edinburgh #greenwoods #instagood #nomnomnom #greatfood #hungry #visitscotland #brunch #breakfast #eggsbenedict #eggs #brunchgoals #lunch #porkbelly #gochujang
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More than a woman! 🫶🏻

Happy Mother’s Day to all the Mums out there today, we love you! 

In honour of your day, we have created something delicious… 

Vanilla French Toast with mango compote, raspberry & mint sauce. Complete with a dollop of white chocolate mascarpone (not pictured as it was a delicious afterthought 😉)

Our paired cocktail special which is a Hibiscus Gin Fizz will wash it down perfectly 💅🏻

We hope you get spoiled rotten! 💜
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• #edinburghfoodie #edinburghfoodbloggers #edinburghrestaurant #edinburghbrunch #edinburgh #eatinburgh #edinburghfood #instafood #igersedinburgh #ig_edinburgh #greenwoods #instagood #nomnomnom #greatfood #hungry #visitscotland #brunch #breakfast #boozybrunch #eggs #breakfast #brunch #brunchgoals #lunch #frenchtoast #mothersday

More than a woman! 🫶🏻

Happy Mother’s Day to all the Mums out there today, we love you!

In honour of your day, we have created something delicious…

Vanilla French Toast with mango compote, raspberry & mint sauce. Complete with a dollop of white chocolate mascarpone (not pictured as it was a delicious afterthought 😉)

Our paired cocktail special which is a Hibiscus Gin Fizz will wash it down perfectly 💅🏻

We hope you get spoiled rotten! 💜



• #edinburghfoodie #edinburghfoodbloggers #edinburghrestaurant #edinburghbrunch #edinburgh #eatinburgh #edinburghfood #instafood #igersedinburgh #ig_edinburgh #greenwoods #instagood #nomnomnom #greatfood #hungry #visitscotland #brunch #breakfast #boozybrunch #eggs #breakfast #brunch #brunchgoals #lunch #frenchtoast #mothersday
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You have all been loving this one! 🔥 

Here until we run out… Szechuan braised pork cheeks with kimchi & coriander. Served in a hot honey cured egg yolk ciabatta. 

✌🏼

You have all been loving this one! 🔥

Here until we run out… Szechuan braised pork cheeks with kimchi & coriander. Served in a hot honey cured egg yolk ciabatta.

✌🏼
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With Valentines just around the corner, can I just say… WE LOVE YOU BANANA BREAD TUMBLE 💛💛💛

With Valentines just around the corner, can I just say… WE LOVE YOU BANANA BREAD TUMBLE 💛💛💛 ...

Happy Veganuary! 🌱 

And what a special we have for you! 

Thai green curry king oyster mushrooms with Thai dressed slaw, smacked cucumber and spicy coconut mayo. All neatly tucked into a homemade Roti and a side of fries, with some extra Thai green curry for dipping. 

Yes to all of that!

Happy Veganuary! 🌱

And what a special we have for you!

Thai green curry king oyster mushrooms with Thai dressed slaw, smacked cucumber and spicy coconut mayo. All neatly tucked into a homemade Roti and a side of fries, with some extra Thai green curry for dipping.

Yes to all of that!
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Happy New Year from all of us at Greenwoods! 🍾🎆

Wishing you love, peace and happiness in the year to come 🙏🏼

Thank you to all who popped in for brunch last year, your continued support means the world and we look forward to welcoming you soon! 👋🏼

Happy New Year from all of us at Greenwoods! 🍾🎆

Wishing you love, peace and happiness in the year to come 🙏🏼

Thank you to all who popped in for brunch last year, your continued support means the world and we look forward to welcoming you soon! 👋🏼
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Merry Christmas from all of the team at Greenwoods Edinburgh! ❤️

We hope you have the most wonderful time tomorrow! 🥂 

That’s us signing off now until we open again 27/12 @ 8:30am 👋🏼 

🎄🎄🎄

Merry Christmas from all of the team at Greenwoods Edinburgh! ❤️

We hope you have the most wonderful time tomorrow! 🥂

That’s us signing off now until we open again 27/12 @ 8:30am 👋🏼

🎄🎄🎄
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Reserve

We are now open!


To make a reservation Monday – Sunday, please use the OpenTable booking tool (bottom right) to make reservations for up to 4 persons. Are you coming with a group of 5 or larger, please call us on 0131 220 6799 or send us an email edinburgh@greenwoods.eu.

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We are available to hire in the evenings!

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Contactez-nous

Adresse

61 Frederick Street
Edinburgh EH2 1LH
United Kingdom

Téléphone

0044(0)131 220 6799

edinburgh@greenwoods.eu

Horaires d'ouvertures

Monday - Friday
08.30am-3.00pm
Saturday/Sunday 08.30am til 4.00pm

Localisez-nous

Choose your restuarant

Keizersgracht
Postcode 1017
Singel
Postcode 1012