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Nuestra historia

Greenwoods English Tearoom en el canal Singel y Keizersgracht fue fundada el 15 de septiembre de 1988 por las australianas Gabrielle Mary Wheeler y Janet Isabel Pratt, ¡fue un éxito instantáneo!


Decidimos llevar nuestro concepto a Frederick Street en Edimburgo, donde ofrecemos nuestros maravillosos platos a todos los que les gusta la comida deliciosa con una calidad excepcional. En este momento estamos ocupados redecorando el restaurante. En el momento en que terminemos, será bienvenido a visitarnos y disfrutar de todo lo que ofrecemos.

Siempre hemos hecho todo lo posible para obtener ingredientes locales de la mejor calidad y hacer que la mayor parte de nuestros productos sean frescos en las instalaciones. Es posible que ya haya escuchado o leído sobre nuestro famoso pan de soda irlandés casero, podemos agradecer a Gabrielle y Janet por eso. .

SIX PILLARS:-

  • Frescura del producto
  • Té / Café de alta calidad
  • Productos frescos de temporada
  • Excelente servicio
  • Calidad y Ambiente
  • Conocimiento

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Flippin’ deliciously fluffy pancakes 7 days a week! 

Open from 8:30am 👋🏼
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• #edinburghfoodie #edinburghfoodbloggers #edinburghrestaurant #edinburghbrunch #edinburgh #eatinburgh #edinburghfood #instafood #igersedinburgh #ig_edinburgh #greenwoods #instagood #nomnomnom #greatfood #hungry #visitscotland #brunch #breakfast #eggsbenedict #eggs #brunchgoals #lunch #pancakes

Flippin’ deliciously fluffy pancakes 7 days a week!

Open from 8:30am 👋🏼



• #edinburghfoodie #edinburghfoodbloggers #edinburghrestaurant #edinburghbrunch #edinburgh #eatinburgh #edinburghfood #instafood #igersedinburgh #ig_edinburgh #greenwoods #instagood #nomnomnom #greatfood #hungry #visitscotland #brunch #breakfast #eggsbenedict #eggs #brunchgoals #lunch #pancakes
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NEW SPECIAL‼️

Could this be a contender for the new menu..? 😏

Here all week folks or until we sell out! 

‘The Korean Benedict’
Korean pork belly, kimchi, poached eggs & gochujang hollandaise sauce. Topped with toasted sesame seeds, gochugara, crispy onions & pork crackling (if you’re lucky) 

Book yourselves in via link in bio! 🤓
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• #edinburghfoodie #edinburghfoodbloggers #edinburghrestaurant #edinburghbrunch #edinburgh #eatinburgh #edinburghfood #instafood #igersedinburgh #ig_edinburgh #greenwoods #instagood #nomnomnom #greatfood #hungry #visitscotland #brunch #breakfast #eggsbenedict #eggs #brunchgoals #lunch #porkbelly #gochujang

NEW SPECIAL‼️

Could this be a contender for the new menu..? 😏

Here all week folks or until we sell out!

‘The Korean Benedict’
Korean pork belly, kimchi, poached eggs & gochujang hollandaise sauce. Topped with toasted sesame seeds, gochugara, crispy onions & pork crackling (if you’re lucky)

Book yourselves in via link in bio! 🤓



• #edinburghfoodie #edinburghfoodbloggers #edinburghrestaurant #edinburghbrunch #edinburgh #eatinburgh #edinburghfood #instafood #igersedinburgh #ig_edinburgh #greenwoods #instagood #nomnomnom #greatfood #hungry #visitscotland #brunch #breakfast #eggsbenedict #eggs #brunchgoals #lunch #porkbelly #gochujang
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More than a woman! 🫶🏻

Happy Mother’s Day to all the Mums out there today, we love you! 

In honour of your day, we have created something delicious… 

Vanilla French Toast with mango compote, raspberry & mint sauce. Complete with a dollop of white chocolate mascarpone (not pictured as it was a delicious afterthought 😉)

Our paired cocktail special which is a Hibiscus Gin Fizz will wash it down perfectly 💅🏻

We hope you get spoiled rotten! 💜
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• #edinburghfoodie #edinburghfoodbloggers #edinburghrestaurant #edinburghbrunch #edinburgh #eatinburgh #edinburghfood #instafood #igersedinburgh #ig_edinburgh #greenwoods #instagood #nomnomnom #greatfood #hungry #visitscotland #brunch #breakfast #boozybrunch #eggs #breakfast #brunch #brunchgoals #lunch #frenchtoast #mothersday

More than a woman! 🫶🏻

Happy Mother’s Day to all the Mums out there today, we love you!

In honour of your day, we have created something delicious…

Vanilla French Toast with mango compote, raspberry & mint sauce. Complete with a dollop of white chocolate mascarpone (not pictured as it was a delicious afterthought 😉)

Our paired cocktail special which is a Hibiscus Gin Fizz will wash it down perfectly 💅🏻

We hope you get spoiled rotten! 💜



• #edinburghfoodie #edinburghfoodbloggers #edinburghrestaurant #edinburghbrunch #edinburgh #eatinburgh #edinburghfood #instafood #igersedinburgh #ig_edinburgh #greenwoods #instagood #nomnomnom #greatfood #hungry #visitscotland #brunch #breakfast #boozybrunch #eggs #breakfast #brunch #brunchgoals #lunch #frenchtoast #mothersday
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You have all been loving this one! 🔥 

Here until we run out… Szechuan braised pork cheeks with kimchi & coriander. Served in a hot honey cured egg yolk ciabatta. 

✌🏼

You have all been loving this one! 🔥

Here until we run out… Szechuan braised pork cheeks with kimchi & coriander. Served in a hot honey cured egg yolk ciabatta.

✌🏼
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With Valentines just around the corner, can I just say… WE LOVE YOU BANANA BREAD TUMBLE 💛💛💛

With Valentines just around the corner, can I just say… WE LOVE YOU BANANA BREAD TUMBLE 💛💛💛 ...

Happy Veganuary! 🌱 

And what a special we have for you! 

Thai green curry king oyster mushrooms with Thai dressed slaw, smacked cucumber and spicy coconut mayo. All neatly tucked into a homemade Roti and a side of fries, with some extra Thai green curry for dipping. 

Yes to all of that!

Happy Veganuary! 🌱

And what a special we have for you!

Thai green curry king oyster mushrooms with Thai dressed slaw, smacked cucumber and spicy coconut mayo. All neatly tucked into a homemade Roti and a side of fries, with some extra Thai green curry for dipping.

Yes to all of that!
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Happy New Year from all of us at Greenwoods! 🍾🎆

Wishing you love, peace and happiness in the year to come 🙏🏼

Thank you to all who popped in for brunch last year, your continued support means the world and we look forward to welcoming you soon! 👋🏼

Happy New Year from all of us at Greenwoods! 🍾🎆

Wishing you love, peace and happiness in the year to come 🙏🏼

Thank you to all who popped in for brunch last year, your continued support means the world and we look forward to welcoming you soon! 👋🏼
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Merry Christmas from all of the team at Greenwoods Edinburgh! ❤️

We hope you have the most wonderful time tomorrow! 🥂 

That’s us signing off now until we open again 27/12 @ 8:30am 👋🏼 

🎄🎄🎄

Merry Christmas from all of the team at Greenwoods Edinburgh! ❤️

We hope you have the most wonderful time tomorrow! 🥂

That’s us signing off now until we open again 27/12 @ 8:30am 👋🏼

🎄🎄🎄
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Reserve

We are now open!


To make a reservation Monday – Sunday, please use the OpenTable booking tool (bottom right) to make reservations for up to 4 persons. Are you coming with a group of 5 or larger, please call us on 0131 220 6799 or send us an email edinburgh@greenwoods.eu.

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LIKE THIS VENUE?

We are available to hire in the evenings!

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Contacta con nosotras

Direcciòn

61 Frederick Street
Edinburgh EH2 1LH
United Kingdom

Teléfono

0044(0)131 220 6799

edinburgh@greenwoods.eu

Horario de apertura

Monday - Friday
08.30am-3.00pm
Saturday/Sunday 08.30am til 4.00pm

Ubcanos

Choose your restuarant

Keizersgracht
Postcode 1017
Singel
Postcode 1012