The Middelburg
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Two eggs cooked to order, bacon slices, sausage, roasted mushrooms, grilled tomato, crispy homemade rosti, baked beans in tomato sauce, white or black pudding, served with toast of your choice.

Savoury falafel and vegan sausage meet creamy white beans in tomato sauce, mushrooms, spinach and a grilled tomato. Served with toast of your choice.

Make your breakfast vegetarian: add a serving of eggs +€2.95

Two softly poached eggs, sautéed spinach served on a lightly toasted English stale, garnished with our homemade hollandaise sauce, finished with paprika powder and pea shoots.

Add smoked salmon +€6.00 · Add mushrooms +€3.50 · Add hash browns +€2.95

Scrambled eggs, served on toasted sourdough bread, pea shoots, grilled tomato and the famous Greenwoods chili oil.

Add smoked salmon +€6.00 · Add bacon +€4.50 · Add cheese +€2.50

Two softly poached eggs, smoked ham served on a lightly toasted English stale, garnished with our homemade hollandaise sauce, finished with paprika powder and pea shoots.

Add hash brown +€2.95 · Add mushrooms +€3.50

Two softly poached eggs, smoked salmon served on a lightly toasted English stale, garnished with our homemade hollandaise sauce, finished with paprika powder and pea shoots.

Add mushrooms +€3.50 · Add hash brown +€2.95

A traditional Dutch farmer's bouncer, two soft-fried eggs, melted Gouda cheese and smoked ham, served on lightly toasted sourdough bread with a creamy coarse Dijon mustard sauce.

Bacon instead of ham +€3.50 · Salmon instead of ham +€5.00

Creamy free-range egg mix and melted cheddar. Baked to perfection. Topped with smoked salmon with fish roe caviar, fresh lemon and pea shoots. Served with crusty bread.

Add hash brown +€2.95 · Add mushrooms +€3.50

Beer-battered cod with fries, homemade tartar sauce, and fresh lemon.

Delicious pretzel burger with a black angus beef burger with melted soft goat cheese, Little Gem lettuce, caramelized onion, tomato relish with pickled carrot and radish. Served with homemade fries.

Add bacon +€4.50 · Add fried egg +€2.50

Slow-cooked pulled chicken thigh in a sweet & sour marinade, spring onion, teriyaki sauce, pickled red onion.

Trio of fluffy homemade pancakes topped with a rich pineapple-saffron compote, creamy yuzu & coconut curd, grated coconut, forest fruit coulis.

French toast of soft-baked brioche bread with crumbled stroopwafel, sweet mascarpone, caramel, strawberries and forest fruit coulis.

Toasted tortilla with melted cheese, spicy minced beef with chili, chorizo, corn and potato cubes. Topped with a fried egg, fresh coriander, sour cream and homemade pico de gallo.

Two eggs fried in a tomato sauce with roasted peppers, kno too, cumin, chili and olive oil. Served with feta and a crispy toast of your choice.

Add hash brown +€2.95 · Add bacon +€4.50

A toasted sourdough toast topped with horseradish cream cheese, a generous helping of smoked salmon, slices of boiled egg, iceberg lettuce, pickled red onion and fried capers.

Our overnight oats with milk and chia seeds are served with creamy curd, homemade pineapple compote and a coulis of forest fruits.

Crispy romaine lettuce with juicy fried chicken tenders with black beans, sweet corn and an inke handful tortilla crunch. Topped with creamy cheddar, fresh pico de gallo and spring onion. Served with a silky soft yogurt-lime dressing.

Crunchy salad of Little Gem lettuce, juicy tomato, grated carrot and fresh radish. Topped off with homemade falafel, fresh sweet pickled red onion rings and spring onions. Served with a creamy tzatziki dressing and a hint of fresh mint.

Toasted bread with warm beans in tomato sauce.